Turkish Get-ups

Benefits

Strengthens back and improves posture

How to Perform

  1. Warm-up

    Start with a 5-10 minute warm-up to prepare your muscles and prevent injury.

  2. Execution

    Perform 5 sets of 25 repetitions. Rest 60-90 seconds between sets.

  3. Cool-down

    Finish with stretching exercises to improve flexibility and reduce muscle soreness.

Heart Rate Training Zones

Resting BPM
71
Average BPM
150
85% of max
Max BPM
175

Heart Rate Reserve: 75% - Vigorous intensity

Recommended Nutrition

Vegetarian Diet

Balanced nutrition approach

Meal Type: Lunch

Macronutrients per Serving

1,530
Calories
229.7g
Carbs
92.4g
Protein
61.7g
Fats

Micronutrients

Sugar: 30.3g
Sodium: 307.9mg
Cholesterol: 268.4mg
Serving: 271.1g

Meal Preparation

Method: Grilled
Prep: 59 min
Cook: 24 min

Calorie Balance Analysis

Calorie Intake
1,530
from food
Calories Burned
1,481
during workout
Net Balance: +49 cal

Calorie Surplus: Good for muscle building and weight gain.

Expected burn: ~1,275 calories

Training Recommendations

Workout Frequency: 4 days/week
Experience Level: Advanced
Water Intake: 2.7 liters/day

Sample User Profile

This exercise data is based on a sample user profile. Results may vary based on individual factors.

Age
18 years
Gender
Female
Weight
57.1 kg
Height
1.61 m
BMI
22.0
Normal
Body Fat
23.6%
Lean Mass
43.6 kg

Tips & Considerations

  • Maintain proper form throughout the exercise to maximize benefits and prevent injury.
  • Start with lighter weights if you're a beginner and gradually increase as you get stronger.
  • Breathe steadily - exhale during exertion, inhale during relaxation.
  • Stop immediately if you feel pain (not to be confused with muscle burn).
  • Stay hydrated - drink at least 2.7 liters of water daily.